Slow-fermented loaves, baked the same morning you collect

“Offers artisan sourdough, croissants, and morning pastries for brunch.”

$12.00–$22.00 · Tiong Bahru

Sourdough pizza from a home oven, Sundays only

“Serves fresh sourdough pizzas and sides for weekend brunch.”

$9.00–$42.00 · Upper Thomson

Small batches, baked fresh in Tiong Bahru.

“Provides fresh bakes and tea cakes ideal for brunch.”

$0.99–$88.00 · Potong Pasir

18-hour cold brew, bottled the day it's drawn

“Supplies bottled cold brew and lattes to complete your brunch.”

$18.00–$180.00 · Tanjong Pagar

Small-batch roasted beans, shipped within 48 hours of the roast

“Roasts specialty coffee beans for a great brunch brew.”

$9.00–$36.00 · Jurong

Pulled tea kits and loose-leaf blends for home

“Provides pulled tea blends and starter kits for morning drinks.”

$9.00–$48.00 · Tampines